K.O.D.'s roots reach back to a small tavern in Greece, where
the donair recipe was conceived and brought to North America. Our Quinpool Road
location in Halifax, Nova Scotia, was the first to introduce this great concept to Canada
in 1973 and that original secret recipe along with fresh, lean ground beef is still used in
all our locations on a daily basis.

With this great recipe, our customers now enjoy our famous Donair Pizza and Donair
Sub. To improve on our process, we have just introduced the first electric donair knife
to Canada. This allows us to serve you a much more flavourful, tender and uniformly
cut donair.

Our daily, fresh-prepared dough with the very best quality cheese, along with the
freshest vegetables and our very own secret sauce have made the K.O.D. Pizza very
popular and famous!

Our K.O.D. team has always had a long-standing passion for "real"
quality and each and everyone is committed to finding better ways to
serve you. They are committed to the development of new or improved
products, upgrading their knowledge by attending international
seminars and experimenting with new technology. We are
meeting the challenges of the 21st century.

Each and every customer is important to us and we
will continue to provide the super service you so richly
deserve. We would like to take this opportunity to thank
our customers for their patronage and we look forward
to a long and satisfying association.